Plantation Trinidad 2002 SC

Out of Stock

DISTILLERY: Trinidad Distillers Ltd

COUNTRY: Trinidad

TYPE: Column Still Rum, Single Cask

ABV: 48%

AGED: Tropical 13,5 years in bourbon casks + continental 3,5 years in Ferrand casks

Out of stock

Plantation Trinidad 2002 SC



Plantation Single Cask rums are limited releases of double-aged Haute Couture rums. All Plantation rums mature in a two-stage aging process, beginning in the tropics where they age in bourbon casks, and then at the Château de Bonbonnet in France to mature in Ferrand barrels. Plantation Single Cask rums then benefit from further maturation in carefully selected beer, wine, or spirit casks, each selected to enhance the rum’s unique characteristics. Every Single Cask rum takes its own aging path to greatness, and each bottle is personalized and numbered. Only a few barrels of these unique reserve rums are bottled annually, making them a prize for collectors.


Plantation Cellar Master Alexandre Gabriel identifies each rum-producing country by the specific traditions and production techniques of its terroir – the unique environmental characteristics that give each rum its distinctive character. He chooses the best casks from each distillery, celebrating the qualities that make each terroir special.

Category: Single Cask 2020 – Limited Edition
ABV: 48,0%
Origin: Trinidad – Trinidad Distillers Ltd
Raw Material: Molasses
Fermentation: 3 days
Distillation: Four columns still
Tropical Ageing: 13,5 years in bourbon casks
Continental Ageing: 3,5 years in Ferrand casks
Further Maturation: 1 year in Porto Tawny cask 225L, which gives a woody aroma mixed with rancio
Volatile Substances : 211 g/HL AA;
Esters: 67 g/hL AA
Dosage: 12 g/L”
From Plantation Rum

If you want to see more products like our Plantation Trinidad 2002 SC, make sure to have a look at our Bottled Cocktails or Spirits list!

Tasting Notes

Nose : Vanilla and chocolate, cocoa, winy, old cellar, molasses, spices like white pepper and cinnamon

Palate : Pastry-like yet dry with milky, chocolate, honey, coconut and nutty notes, peppery and green tones

Finale : Old Port, cocoa, pollen. “

From Plantation Rum

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